Hillside exports to markets around the world.

Our Hillside Meat Processing Facility is a state-of-the-art meat processing plant in Narrogin, Western Australia. Our location provides us with access to prime lamb and sheep meat from the south west of Western Australia.

The Processing Facility is an accredited Tier 2 facility, and our Perth Malaga Boning Room is accredited Tier 1, affording us the versatility to process and deliver fresh carcass direct to our customers overseas. We can process orders in a number of ways (fresh, cry-vac and frozen) for carton lamb and sheep meat.

  • Export Sales Manager Mohammed Ghosheh - M: +61 8 0407 278 304
  • General Manager Sales & Marketing Shane Fuchsbichler - M: +61 8 0409 518 655